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How to Make a Halloumi cheese spiced with lemon juice on the grill

Sep 29, 2010 12:20 AM

Woman cooking on a grill, pouring ingredients into a skillet.

Cheese that you can grill? Sounds like a far-fetched idea, but Halloumi cheese, which is Greek in origin, actually has a high enough melting point that you can toss it directly onto the grill without worrying that you'll end up with burnt, melted yellow stuff on your grill.

Take a gander at this food video to learn how to grill slices of Halloumi cheese seasoned with a splash of lemon juice.

Halloumi cheese is the perfect accompaniment to wine.

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