Watch as Manjula shows you how to prepares butter panner masala, a deliciously rich Indian dish.
You will need:
½ pond paneer sliced about 1" by ¼" pieces
2 medium tomatoes
1 green chilly
¼" piece ginger
½ cup green peas
½ cup yogurt
2 tablespoons oil
Pinch of hing
1 teaspoon cumin seed
1 tablespoon coriander powder
½ teaspoon turmeric
½ teaspoon red chilly powder
2 bay leafs
1 teaspoon salt
1 teaspoon garam masala
1 teaspoon cornstarch
2 tablespoons chopped cilantro
1 teaspoon sugar optional
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1 Comment
You recipe is quite good but you have not added butter in it as the name is sujested. So do we have to add butter in it.
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