In order to make your own Yummy Cottage Cheese, you will need the following: milk, water, rennet, sea salt, 1/3 of a cup of cream, and cheesecloth.
This recipe shows how to make Pinoy cheese sticks. You will need spring roll pastry wrappers, cooking oil, and cheddar cheese. Place a wrapper on a plate and add a rectangular piece of cheese diagonally closer to one end of the wrapper. Fold the ends in, then fold and roll up the cheese stick like an egg roll. Seal the end with a little oil. Assemble all the cheese rolls the same way, then deep fry in hot oil until they are golden brown in color, which takes about four minutes. Remove them an...
In this tutorial, we learn how to make mozzarella cheese. First, add sea salt to water, then add in cheese curd. Now you will need to work the cheese with gloves over your hands. Start to knead your cheese until you form it in ball shapes and it feels like it's elastic. After you do this, rub the cheese and get any bumps out that are still inside of it.To store this, stretch it onto a piece of plastic wrap, then tie a string around in small balls to cut out smaller pieces of the cheese. When ...
A handful of homemade croutons will give this robust salad a finishing touch. The dressing comes together quickly with the help of a food processor.
There's one ingredients that any pasta dish needs in order to be completed: cheese! Aside from the pasta itself, adding cheese to any dish can make things taste so much better. One of the most common cheese that is used is mozzarella cheese. This tasty white food, goes awesome with pizzas and can be partnered up with crackers and sometimes bread. So in this tutorial, you'll be getting a lesson on how to make your own mozzarella cheese from home. So pay attention and you may learn a thing or t...
This video shows us the method to make cottage cheese at home in the European way. You can stop this process at the half way mark and separate the liquid to get yoghurt. You can whip or blend it and add some fruits to make it tasty to eat. Use 3 and a half percent homogeneous milk. Unprocessed and unpasteurized milk is the best for this purpose. Take 1 or 2 tablespoons of sour cream and add to the milk. Cover it with a cheese cloth and put it in a warm place for 2 days. Put the soured milk go...
This video demonstrates how to make a delicious spread called Cheese Wiz at home. The best cheese to use for this is a processed cheese such as cheddar. You will need 450 grams of cheese cut into chunks. Add a can of evaporated milk, one teaspoon of Tabasco and a teaspoon of mustard powder. For extra flavor you can add some chopped onions or chopped jalapeno chiles.
This tutorial video will teach you to make cheese out of yogurt. This is based off a middle eastern dish known as Labeneh.
Wax paper will let it breathe and keep it form going bad fast. No plastic, no tinfoil: Don’t suffocate your cheese. Wrap cheese in wax paper.
Few cheeses are as delicious as brie, and the addition of a baked dukkah crust (a blend of toasted nuts, spices and sesame seeds) makes it even more delicious. You can also use Camembert cheese if you prefer that over brie. Make a baked brie appetizer with a toasted dukkah crust.
You don't need to trek to your favorite trattoria to enjoy these – whip up a batch at home! Learn how to make mozzarella sticks from scratch at home with this Howcast guide.
Choose the right Camembert cheese, cut it up nicely, and store the leftovers properly: important tips to keep you in good cheese humor. In this how to video learn how to pick a Camembert cheese that is perfectly ripe. Learn what it should smell like, what it should feel like from this CHOW contributor.
Palak paneer (spinach with homemade cheese which doesn't melt when heated) is easily one of the most recognizable and popular Indian dishes. It's packed with the goodness of spinach and loaded with protein from the paneer.
In this video Miss Betty Rocker shows you how to make ricotta cheese at home. You will need cheesecloth, ¬O gallon of 2% milk, 2 ¬O cups of buttermilk, and a pinch of sea salt. Start by getting a colander, preferable a metal one, and a large enough container for it to fit in. Cut and unfold several sheets of cheesecloth to drape over the colander. Pour the 2 ¬O cups of buttermilk and ¬O gallon of 2% milk into a large pot on the stove. Heat the mixture on medium high to bring it to a boil. You...
In order to prepare cottage cheese at home, you will need the following ingredients: milk and curd (or lemon). Pour the skim milk into a pan. Heat to a boil. Watch it carefully and stir frequently. You can use lowfat (skim) milk or whole milk. Whisk 4 tsp of curd. Add the curd to the milk, when it starts to boil. It is important that you wait until the milk has started to boil first.
Nachos are a great snack food but did you ever think you could eat them for dinner? Well, in this tutorial, Betty shows us how to make her chili cheese nacho casserole, and it is so tasty you may never eat 'normal' nachos again! This is a great way to get rid of that stale old bag of Tostitos in your pantry and turn it into something fantastic. Ready? Vamenos!
There is nothing tastier than bleu cheese dressing, especially when it is made fresh! Bleu cheese goes well on salad, chicken wings, veggies, even bread! This recipe is incredibly easy to make and you can keep it in your fridge and use it for quite a while. Enjoy!
Mediterranean cheese rolls are a snack or appetizer that is served in the beginning of a meal and can be served with hummus or baba ghanoush. They usually consist of a salted cheese mixed with herbs and rolled in a thin dough then toasted or fried. You will need thin egg roll dough, ackawi cheese, shredded mixed cheese, parsley, black pepper, salt, an egg, and olive oil. Watch this video cooking tutorial and learn how to make Mediterranean stuffed cheese rolls.
Cream cheese is delicious on its own, but it tastes simply divine if you spice it up a little with some herbs. While this recipe for herbed cream cheese calls for using fresh herbs, if you don't have an herb garden you can use store bought herbs instead.
Gnocchi a thick dumpling dish traditionally made with potatoes or bread crumbs. But rules are made to be broken, right? If you love gnocchi but are getting a little tired of using the same recipe each time to prepare the dish, check out this food video.
Are you trying to cut meat (especially red meat) out of your diet to lower your cholesterol? Then check out this food video to learn a delicious and easy Indian vegetarian recipe for paneer (cheese) masala.
Cheese that you can grill? Sounds like a far-fetched idea, but Halloumi cheese, which is Greek in origin, actually has a high enough melting point that you can toss it directly onto the grill without worrying that you'll end up with burnt, melted yellow stuff on your grill.
In order to prepare Caciotta Fritter Pastries, you will need the following ingredients: aged caciotta, 3 eggs, 2 T Parmesan Reggiana, salt, course ground pepper, flour, butter, water, baking soda, and olive oil.
Purchasing cheese from the store can be a bit of a hassle and cost you quite a penny. Certain dishes require cheese in order for you and others to fully get a tasty meal. Well, in this tutorial, you won't have to sacrifice a lot of money in order to make something that is cheap to make and can taste way better than the store bought stuff. In the video above you'll find out what ingredients you'll need to make your own mozzarella cheese from home. So good luck and enjoy!
You don't have to buy that imitation mozzarella to make great Italian food at home. You can make mozzarella at home today! This video will show you how to make homemade cheese starting with the curds all the way to the finished product. Then you just throw some pepperoni in there, wrap it up, and you're done!
We've all had to waste what could have been perfectly good cheese when we cut away the outside edges and corners that have dried out. This is caused by moisture being lost when exposed to air so can get the most out of your cheese by wrapping it well when storing.
Chef Helene Darroze prepares escaoutoun landais. This recipe calls for corn flour, fowl bouillon, mascarpone, mushrooms, Basque sheep cheese, duck grease, fowl gravy, salt, pepper and a bunch of parsley. It takes 20 minutes to cook this dish. Prepare escaoutoun landais.
Chile con queso, a classic Tex-Mex dip, is inexpensive, easy to make, and positively delicious! Round up these ingredients (16 oz cheddar cheese, 1 cup chiles, a medium onion, 1 clove of garlic, canned tomatoes, beans, 6 oz Monterey Jack cheese, and either tortilla chips or rice to serve it with) and you're ready to cook! Follow along with the steps in this quick video cooking show and learn how to make this tasty Mexican snack.
Paneer Masala is a staple dish in Indian food. Learn how to make this delicious Indian dish in a few easy steps, including ingredients and preparations tips, all in this free cooking video series taught by an expert chef.
In this how to video Market Kitchen's Amanda Lamb makes simple but impressive antipasti. All you need for this recipe is sun dried tomatoes, pesto, ricotta cheese, ham mozzarella, figs and basil.
Grill Guru Ted Reader cooks up a quick grill recipe using "Peach & Bourbon BBQ Sauce", a cedar plank, fresh raspberries, and a wheel of Brie. This delicious dessert recipe is unusual and unexpected. Learn how to grill up brie cheese and raspberries on a cedar plank by watching this video cooking tutorial.
This how to video has the Ultimate Cheese Ball recipe. It's as beautiful as it is delicious. This recipe uses a few different types of cheeses, but it's as simple as any recipe. Serve this cheese ball with crackers and it will be a big hit at your next party. Its a perfect appetizer at holiday and Christmas parties or even as a Christmas dinner recipe. Watch and learn how it is prepared.
Watch as our host Manjula demonstrates how to make palak paneer. This is a cheese and spinach dish that is popular in India.
Hi, I'm Marc Murphy, chef of Landmarc. Today we're going to be showing you how to make smoked mozzarella and ricotta fritters. Make Landmarc's smoked mozzarella and ricotta fritters.
A Yummy cheese balls recipe for all occasions served either hot or cold. Preparation time is 40 minutes, cooking time is 25 minutes. Make cheese balls.
This video is a demonstration of how to make raw vegan "cheese" with chef Elaina Love. Just add nuts, miso or sea salt, garlic, Italian seasoning and puree! A simple and delicious recipe. Make raw vegan cheese from nuts.
Chef Sue Torres, owner of Suenos Restaurant, makes Mexican fondue with chorizo and chiles. You will need Chihuahua or Monterey jack cheese, poblano chiles, red bell pepper, Mexican chorizo and corn tortillas. Prepare Mexican fondue with chorizo and chiles.
A rich appetizer that explores the unusual combination of cheese with celery and pear. Good for an appetizer or a snack. Make crispy Camembert with celeriac and pear salad.
So you have decided to make a cheese plate, but are unsure exactly what kind of cheeses should go on. Master cheesemonger Ihsan Gurdal from Formaggio restaurants shows you the best kind of cheeses to pair with each other and serve to your guests. Make an ideal cheese plate for a wine and cheese party.
If the only cheeses you've known are American, Swiss, and pepperjack, then you've really been living under a rock when it comes to the wonderful world of cheeses.